One-Hour Cheese: Ricotta, Mozzarella, Chevre, Paneer–Even Burrata. Fresh and Simple Cheeses You Can Make in an Hour or Less! by Claudia Lucero
One-Hour Cheese is a beginner’s guide to making cheese at home. It includes everything you need to know to make 16 original cheeses in less than 60 minutes, plus recipes for serving suggestions, accompaniments for building your own cheese plate, and three bonus DIY diary essentials (yogurt, butter, and ghee).